A Survey on the Effects of Advertising of Unhealthy Food on the Decision of Students

Please use this identifier to cite or link to this item: https://irek.ase.md:443/xmlui/handle/1234567890/1182

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DC Field	Value	Language
dc.contributor.author	Cernelev, Olga
dc.contributor.author	Tafuni, Ovidiu
dc.date.accessioned	2021-02-25T12:03:11Z
dc.date.available	2021-02-25T12:03:11Z
dc.date.issued	2016-12
dc.identifier.issn	2537-6179; 1857-436X
dc.identifier.uri	http://irek.ase.md:80/xmlui/handle/1234567890/1182
dc.description	CERNELEV, Olga, TAFUNI, Ovidiu. A Survey on the Effects of Advertising of Unhealthy Food on the Decision of Students. Eastern European Journal of Regional Studies. December 2016, vol. 2, issue 2, pp. 74-82. ISSN 2537-6179; E-ISSN 1857-436X.	en_US
dc.description.abstract	The purpose of the research was to assess the effects of advertising of unhealthy food products on student's decision and eating behavior. In the present research participated 272 students aged between 18-29 years from the State University of Medicine and Pharmacy “Nicolae Testemitanu” from the Republic of Moldova. Unfortunately, the findings showed that promotional policy of companies in the food sector have escalated and can influence food product purchase behavior among students.	en_US
dc.language.iso	en	en_US
dc.publisher	ASEM	en_US
dc.subject	advertising	en_US
dc.subject	unhealthy food	en_US
dc.subject	students	en_US
dc.subject	decisions	en_US
dc.title	A Survey on the Effects of Advertising of Unhealthy Food on the Decision of Students	en_US
dc.type	Article	en_US
Appears in Collections:	2.Articole

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