Abstract:
This article reflects the theoretical concepts related to quality and the application of the methodology for determining the impact of production quality on its competitiveness on the market, as well as the identification of reserves to increase production quality. The carried put research highlighted the quality of products as a factor that significantly contributes to increasing the level of competitiveness. The following methods were used in this study: comparison, analysis and synthesis, tabular method and graphical method. In order to assess the production activity by quality, the impact of complaints and waste losses on the quality of production was analyzed. With the help of the weighted average price, the changes in the value of the sold production were highlighted, the reserves to increase the production quality were identified. JEL: L23, M11.
Description:
ZAHARCO, Silvia. Impactul economic al calității producției asupra competivității acesteia pe piața de desfacere = Economic impact of production quality on its competitiveness on the market. In: Sustenabilitatea: îmbunătățirea produselor destinate consumatorilor și planetei [online]: simp. șt.-practic dedicat Zilei mondiale a calităţii, ed. a 7-a, 11 noiembrie 2021. Chişinău: ASEM, 2021, pp. 119-124. e-ISBN 978-9975-155-58-8.